Nutrition Tips

Mealtimes can be stressful. Here are some tips & tricks for managing feedings with your baby or toddler.  This Q&A with a pediatric nutritionist will help you get a handle on mealtimes.

Cindy Baranoski, MS, RDN, LDN is a highly respected and widely published nutritionist and dietitian.  She has extensive training in all areas of nutrition for children with special needs and advanced certification in nutrition, dietetics, meditation, Ayurveda and yoga. 

She answered some common questions we hear from parents.

Q: I can’t get my baby to eat anything other than purees.  What do I do?

A: Your child may be experiencing delayed oral-motor development.  Before you write it off as picky eating, set up an appointment with a speech therapist trained in feeding.   They can identify problems and ensure your child develops the skills they need to handle food with more complex textures.

Q:  My child isn’t gaining weight.  Now what?

A:  The first step is to keep a food record to track what they are eating and drinking and how often they are doing so.  This log will help you and your clinician determine if you need to adjust meal frequency and/or introduce higher calorie, nutrient rich food into their diet.  A pediatric nutrition therapist will also help identify underlying gastrointestinal or oral-motor issues that may be impacting weight gain.

Q: How can I get my toddler to eat more fruits and vegetables?

A: There’s a wide spectrum of strategies for introducing more fruit and veggies into your child’s diet.  Here are some of my favorites:

  • Try freeze-dried fruit or vegetables.  Your child may prefer the fun, crunchy texture!
  •  Add seasonings, dressing or try stir-frying vegetables to make them more appealing.
  • Use fruit and leafy greens in a smoothie treat
  • Mix fresh fruit into yogurt
  • Try juicing fruits and veggies of all types

If all else fails, you can explore gummies and other supplements made from fruit and vegetables.

Q: What are the most common signs of reflux and what can I do about it?

A: It’s important to know that there is usually something else at the base of feeding and nutrition issues.  Nutrition problems will arise because something else is wrong.  Constipation is often a root contributor to reflux in children of all ages.  Symptoms vary by age, but may include:

  • Arching and rigidness
  • Pulling away from the bottle or breast
  • Food refusal
  • Poor sleep
  • Swallowing multiple times while eating
  • Bad breath

Switching formula and evaluating a child’s diet are the first steps toward relieving feeding challenges resulting from constipation and reflux.

Q: How can I get my child more comfortable with different food textures?

A: I recommend working with an occupational therapist and speech therapist specially trained in a sensory approach to feeding.  The Fun with Food program at Easter Seals is a great place to start.  Children interact with food in a playful group setting as they look to improve their experience with feeding and tolerance of food, accept mealtime routines and ultimately eat a greater variety of food.

Q: What should I know about the feeding clinic at Easter Seals DuPage & Fox Valley?

A: I’ve been working with the feeding clinic team here for more than 17 years.  We have a medical, therapeutic and intuitive process that really benefits the children and their families.  The feeding clinic combines the knowledge of a speech therapist trained in feeding, a dietitian, occupational therapist, parent liaison and a gastroenterologist from the Raby Institute for Integrated Medicine at Northwestern.  They use an interdisciplinary approach to get to the root of the challenge and provide optimal, long-term health benefits for your child.  To learn more, click here.

For more information about nutrition therapy at Easter Seals DuPage & Fox Valley or to schedule an evaluation with a feeding therapist, click here or call 630.620.4433.

Visit the Easter Seals DuPage & Fox Valley blog for a continuation of tips & tricks related to nutrition and feeding.

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